Energetically speaking: biodynamicized water transmits more energy in the form of photons to our energetic body (see the electrophotonic analysis and the expertise of this analysis by Prof. M. Henry)

From a microbiological point of view, biodynamic water has an inhibitory effect on the growth of pathogenic bacteria of the intestinal microbiota (see microtoxo analysis)

From a metabolic point of view:

• Biodynamic water should promote cellular nutrition and the detoxification of metabolic waste (see the section on membrane tension and the influence of magnetism on water)

• because the elimination of inorganic minerals occurs through the intestines rather than through the kidneys (without overloading them) due to their transformation into colloidal form (see on this subject the BEV analysis and the paragraph on mineral restructuring)

From a physiological point of view:

• because dynamization significantly reduces water oxidation (see BEV analysis)

• because biodynamic water should be much more hydrating to the cells (see the analysis of the surface tension of biodynamic water)